ISTANBUL SISLI VOCATIONAL SCHOOL BİLGİ PAKETİ / DERS KATALOĞU
İstanbul Şişli University
Degree Programs
Cooking
Diploma SupplementNational Qualifications
Cooking
Associate TR-NQF-HE: Level 5 QF-EHEA: Short Cycle EQF-LLL: Level 5

General Information

The Culinary Arts Program aims to educate professional chefs who possess the necessary vocational knowledge and skills and are capable of producing food in accordance with hygiene standards. Graduates who successfully complete the program are awarded the title of “Chef.”